A note from Daisy: This post is a first for me and this blog: I have never had a guest writer before and am pleased to present one today. You may know Brie from her comments here and on other perfume blogs. When she isn’t working… Read More
The first time that I ever had beef heart was at St. John’s Bread and Wine in London. It was two summers ago and I was wandering around Spitalfields on a single-origin chocolate bar search. Suddenly, the skies opened up and down came the deluge. Soaked and… Read More
Wishing you all a wonderful and prosperous Chinese New Year’s Day! This is the Year of the Snake and this year’s animal is a water snake, specifically a female black water snake. I’m not exactly sure what that means, but water always implies energy flowing… Read More
I tour The Art of Scent exhibition at the Museum of Art and Design with curator Chandler Burr for Bois de Jasmin. Click here to read.
I cannot take credit for this meal; that distinction belongs to the amazing Hannah over at Inherit the Spoon. For about a year now (or maybe it has been longer — I’m getting forgetful), I have been following this her adventures in life and in… Read More