Do you really need a recipe for steak and eggs? The title pretty much says it all. However, I did manage to distill the instructions into three easy steps . . . and in haiku too!
How to prepare:
1.
Room temperature.
Season with salt and pepper.
Heat oil till smoking.
2.
Sear steak on both sides.
Will have a very nice crust.
Let it rest a bit.
3.
Fry up your two eggs.
Sunny-side up is my thing.
Please keep yolks runny
4.
Sometimes toast is nice.
It is not necessary,
But it is tasty.
coolcookstyle 
I love your recipe haikus! Limerick recipes next? And the eggs look phenomenal.
Limericks are a great idea! Love it!